清明時(shí)節(jié)各地小吃英譯(2)

Qingming Fruit 清明果

Qingming fruit (or Qingming guo). It looks like dumplings in shape, but tastes different from dumplings. The wrapper of Qingming fruit is made from squeezed wormwood, rice and glutinous rice. Finally, it is stuffed with bean filling and cooked by steaming. Aside from sweet fillings, people also use diced bacon, dried bamboo shoot, diced mushroom and dried beancurd as substitutes.

清明果，形狀有些像餃子，但味卻截然不同。清明果的皮是一種叫艾的植物做成的，將艾葉搗爛與米粉攪伴在一起，做成碧綠色的面團(tuán)，鮮嫩欲滴。清明果的餡也是很講究的，制作精細(xì)。有熏肥腸伴芥菜末的，有豆腐干和著韭菜的，還有其他各類(lèi)美味的搭配。清明包果包起來(lái)和包餃子有異曲同工之效，但包清明果似乎更精致些，那褶折得就像花邊一樣。

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